National Pie Week - What's your favourite?
So this week has been National Pie Week.
I do love a good pie, especially when eating it in a good country pub. What is your favourite filling? Mine has to be Steak and Ale. I like a good crusty pastry with deep filling and plenty of gravy on the top. Topped off with some vegetables and either mash or chips. Closely in second place I'd go for a Chicken, Bacon, and Mushroom. I'm hungry already! |
Re: National Pie Week - What's your favourite?
I like a suet pastry on my pies. Too many pubs put some sort of stew into a pot and whack piece of puff pastry on top and call it a pie.
In Winchester we have a restaurant called Piecaramba that sells pies. For the filling something spicy and meaty does me. Or steak and kidney is nice. |
Re: National Pie Week - What's your favourite?
Leek and potato.
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Re: National Pie Week - What's your favourite?
Steak in ale. I make a batch up with long slow cooked beef with onions and mushrooms. Then in oval ceramic dishes to freeze. I top with puff pastry.
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Re: National Pie Week - What's your favourite?
In this cold weather a pie ticks all the boxes. Proper good stuff.
Washed down with a nice drink, happy days. |
Re: National Pie Week - What's your favourite?
Steak and Kidney for me
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Re: National Pie Week - What's your favourite?
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Another popular choice but I have to say I have never liked kidney in a pie. Can't eat it. |
Re: National Pie Week - What's your favourite?
Meat and Potato for me.
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Re: National Pie Week - What's your favourite?
Chicken & leek with puff pastry, steak pie, rhubard pie and ice cream /cream.:)
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Re: National Pie Week - What's your favourite?
A local pie maker (the Pie Collective, Otley) make a smashing family sized Beef Bourguigon pie (Ox Cheek and Skirt mixed with plenty of Root veg, Mushrooms, Shallots and Red Wine), and individual sized slow cooked brisket & pancetta in a dark Yorkshire ale gravy pies.
They’re my favourites. |
Re: National Pie Week - What's your favourite?
I know people who swear by Wakefield Pie Shop which only opens Fri & Sat nights 9pm until after nightclub kicking out time. Never been myself as it's way past my bedtrime!
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Re: National Pie Week - What's your favourite?
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For me it used to be a greasey burger after clubbing all night. A pie would've been awesome! Quote:
That sounds so good. I might need to go there one day to get one. Red wine definately needed, both in the pie and in the glass. ---------- Post added at 13:54 ---------- Previous post was at 13:18 ---------- As for sweet pies, I do love a Mince Pie, warmed up under the grill with a dash of Jack Daniels on the top. Quality! |
Re: National Pie Week - What's your favourite?
Heart disease central ♥️
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Re: National Pie Week - What's your favourite?
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Re: National Pie Week - What's your favourite?
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